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Using Menu Psychology to Entice Diners - New York Times - 12-22-2009

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posted by Tony Harion
12 Jan 2010
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Using Menu Psychology to Entice Diners - New York Times - 12-22-2009

News paper article about menu creation and how to improve food sales.

New York Time

 Dining and Wine 

By SARAH KERSHAW
Published: December 22, 2009 

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