The Chanticleer Society
A Worldwide Organization of Cocktail Enthusiasts

Details: Beaker and Flask


DIVEY: So downright casual, you might feel uncomfortable.
CASUAL: Anything goes, just relax and have a good time.
MODERN: Clean and snappy.
CLASSY: A little on the up-scale side. May have a dress code.
FORMAL: You'd better be on your best behavior. Almost certainly has a dress code, or should.
$$$$: Cheap - Prices are cheaper than found at most other good bars in the area.
$$$$: Average - Prices are about the same as found at most other good bars.
$$$$: Pricey - They are charging more here than at most other good bars.
$$$$: Expensive - Hopefully, somebody else is paying. If they aren't, maybe you should have just one, just so you can say you did.
EAT: None - Hope you aren't hungry, even in the slightest.
EAT: Snacks - Very simple bar snacks. Peanuts, pretzles, that sort of thing.
EAT: Light - Small appetizers, small plates, great if you're not terribly hungry.
EAT: Full - A full meals worth of things to order.
: None - First come, first served.
: Available - Not needed, but you could if you wanted to.
: Required - You need to call for reservations.
: Private - Members Only, or otherwise not available for general attendance.
Beaker and Flask
727 SE Washington St
Portland, OR 97214

MODERN - $$$$ - EAT -
(503) 235-8180

Beaker and Flask has rapidly become one of Portland's best bars through their beer, wine and cocktail selections although their food is not to be overlooked. Many were surprised when they opened that they also have some of the best food in town. In 2009, they won the Willamette Week's 'Restaurant of the Year' (reserved for establishments in their first year). The frequently changing cocktail menu always includes an entry from Charles Baker (author of the bar's namesake book) but the real strength of the program is the large, high quality liquor selection and the knowledge, skill and experience of the bartenders.
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