Walk into the main restaurant, bypass the host stand, make your way around past the dining table to the walk-in freezer next to the restrooms. Enter a totally different world smothered in rich wood, dim light, and excellent personality. The atmosphere is club-like, but with zero pretension. Once you get used to the vibe, you will just hope beyond hope that the bartenders actually know what they are doing (it would be such a shame to waste this space on mediocre drinks). Then, you sip...and smile.