The Chanticleer Society
A Worldwide Organization of Cocktail Enthusiasts
Details: Country Cat
: So downright casual, you might feel uncomfortable.
: Anything goes, just relax and have a good time.
: Clean and snappy.
: A little on the up-scale side. May have a dress code.
: You'd better be on your best behavior. Almost certainly has a dress code, or should.
: Cheap - Prices are cheaper than found at most other good bars in the area.
: Average - Prices are about the same as found at most other good bars.
: Pricey - They are charging more here than at most other good bars.
: Expensive - Hopefully, somebody else is paying. If they aren't, maybe you should have just one, just so you can say you did.
: None - Hope you aren't hungry, even in the slightest.
: Snacks - Very simple bar snacks. Peanuts, pretzles, that sort of thing.
: Light - Small appetizers, small plates, great if you're not terribly hungry.
: Full - A full meals worth of things to order.
: None - First come, first served.
: Available - Not needed, but you could if you wanted to.
: Required - You need to call for reservations.
: Private - Members Only, or otherwise not available for general attendance.
7937 SE Stark Street
Portland, Oregon 97215
DINNER - EVERY NIGHT | 5PM TO CLOSE
BRUNCH - EVERY DAY | 9AM - 2PM
Reservations available for parties of four or more
A casual restaurant in SE Portland's Montavilla Neighborhood. They have a Meatcentric Menu with a Southern tilt.
Owned by Adam and Jackie Sappington. They focus on local ingredients where possible and use high quality locally sourced meats.
There's a good selection of bourbon and there is a small, but well crafted cocktail menu.
(view on master map)
Originaly submitted by
on Thu, Feb 23, 2012
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